pepala losindikizidwa la sera lokulunga chakudya
Mapepala a sera osindikizidwa kuti azikulunga chakudya
Mapepala athu osindikizidwa a sera ophimbidwa ndi chakudya ali ndi phula lazakudya la mbali ziwiri, lomwe lili ndi zinthu zabwino kwambiri zopanda madzi, zowona mafuta komanso zowonongeka.Itha kugwiritsidwa ntchito mu uvuni wa microwave wochepera madigiri 60 Celsius.
Njira yopangira zinthu imagwirizana kwambiri ndi miyezo yapadziko lonse lapansi.Ndipo akhoza kupereka 1 ~ 6 mitundu ya mitundu yosindikiza malinga ndi zofuna za makasitomala.
Chifukwa cha khalidwe lake labwino kwambiri, amagwiritsidwa ntchito kwambiri pokulunga zipatso, masamba, maswiti, ndi zina zotero.
Tsatanetsatane wa Zamalonda:
| Zogulitsa | Mapepala opaka phula omangira chakudya |
| Zakuthupi | 100% Virgin nkhuni zamkati |
| Kupanga | Kusindikiza mwamakonda, mitundu yowala, yotetezeka kugwiritsa ntchito inki yamagulu, kusindikiza kwa mbali ziwiri kapena kusindikiza kwa mbali imodzi |
| Mtundu | Zokonda, chonde perekani mtundu wa Pan-tone, CMYK (zosinthidwa mwamakonda) kapena titumizireni zojambula zanu |
| Kulemera | Kulemera kwachibadwa 22/30/33/35/40/50 Gsm |
| Mawonekedwe | Gawo lazakudya, limatha kulumikizidwa mwachindunji ndi chakudya, chopanda mafuta, chopanda madzi komanso chosamata. |
| Kukula kokhazikika | 66mm x 1500mm, 85mm x 1500mm, 210mm x297mm, 297mm x420mm kapena makulidwe ena. |
| kugwiritsa ntchito | Ndizoyenera kukulunga maswiti, zokometsera, masangweji, ma burgers, burritos, ndi zina, kulekanitsa ma patties a hamburger, ndikuyika zipatso, ndiwo zamasamba, ndi nyama.Otetezeka kugwiritsa ntchito mufiriji |
| Kusankha | Pepala la chakudya |
| Kupakira njira | Pereka kapena pepala |
Mawonekedwe:
1. Kukaniza mafuta ndi madzi: Pamwamba pa pepala la sera ndi filimu, yomwe imatha kuteteza chinyezi ndi mafuta.Ndikwabwino kuti muzikulunga zakudya zokazinga, monga nkhuku yokazinga, zokazinga za ku France, ndi zina zotero. Gwiritsani ntchito pepala la serali kuti mumangire chakudya, kuti musade nkhawa kuti chakudya chinyowa.
2. Zinthu zotetezeka: pepala la filimu, lotetezeka komanso lopanda poizoni, lolimba komanso lolimba, lokhuthala komanso losavuta kusweka, lopanda madzi komanso lopanda mafuta, silidzaipitsa chakudya ndi manja, limatha kuikidwa pa masangweji azakudya kapena madengu apulasitiki. atakulungidwa.
3. Kudula koyenera: Kukula kumatha kudulidwa malinga ndi zomwe mumakonda malinga ndi zosowa zanu: mapepala odulidwa kapena mipukutu
4. Mapangidwe a FESTIVE: Mapangidwe ake ali ndi machitidwe okondweretsa komanso ochita masewera, omwe amatha kuwonjezera umunthu ndi maonekedwe kuzinthu zanu.Zotayika komanso zosavuta kuyeretsa.Mitu yowoneka bwino ndi mitundu yosangalatsa ndi yoyenera pazokongoletsa zamagulu omwe ana ndi akulu angakonde.Ndiwoyenera kwambiri pamakampani ogulitsa zakudya, malo odyera a retro, magalimoto onyamula zakudya, malo ophikira zakudya komanso malo ogulitsira.
5. Kusindikiza: Kusindikiza kwamitundu molingana ndi fayilo yojambula ya kasitomala, yomwe ingasinthidwe mwamakonda.Pepala la sera yosungiramo chakudya chokomera zachilengedwe limatsimikizira kuti zinthu zonse zomwe mumakulungamo zimawoneka zapamwamba komanso zapamwamba.
6. Zosavuta kugwiritsa ntchito: zosavuta kunyamula zakudya zamitundu yonse, sizingagwiritsidwe ntchito kukhitchini yanu, komanso zingagwiritsidwe ntchito kukongoletsa zokhwasula-khwasula pamaphwando.Zogulitsa zathu ndizabwino kwambiri pabizinesi yanu, malo odyera, ophika buledi ndi zophika kunyumba.Kaya ndikuphika, kuphika, kukonza chakudya kapena ntchito yopangira chakudya, zikuthandizani kuti mupereke katundu wanu mwaukhondo komanso mokongola.
7. Kukoma kochuluka komanso kutaya pang'ono: Mungathe kuonetsetsa kuti alendo anu sangakumane ndi mavuto chifukwa manja awo ali ndi mafuta owonjezera.Kuphatikiza apo, izi zikutanthauza kuti chakudyacho chidzasunga kukoma kwake kwachilengedwe kwa nthawi yayitali!Amatenganso malo ochepa mu zinyalala!
8. Khalidwe laukadaulo silingatayike kapena kung'ambika: Osatenga chopukutira chopyapyala chomangira basket yanu ya hamburger - tengani mapepala opatsa chakudya kuti alendo anu asakhale ndi mafuta!Mukhozanso kupanga pepala lalikulu la French fries!
9. Biodegradable: Kutsatira lingaliro la pepala lathanzi, ndilowonongeka, lokonda zachilengedwe, lotetezeka kugwiritsa ntchito, losavuta kuyika, ndipo lilibe fulorosenti wothandizira.
